Spare Ribs, pit barbecued

Glitter Punch~ from Chef Jesse P. of @PeepsHotbox

Cinnamon raisin French toast & bacon brats!

Spring peas, carrots, red peppers, mushroom and asparagus

Oysters, tobiko, black shoyu emulsion

Lobster tartine, concords, duck confit, salmon, fall carrot

Zat'r spiced waffle, sautéed duck livers, brandy shallot cream