"@lord_fairfacts is pouring some Derby-certified Mint Juleps for @kentuckyderby tonight @market_place_avl #derby #mintjulep #avlimbibe"William DissenChefThe Market Place Restaurant, Haymaker RestaurantAt my venues
heirloom grits, soft poached farms eggs, shaved country ham, roasted plum tomatoes, pickled okra & savory Virginia beauty apple butter1 Recommendation
Foraged mushroom gratin, wild lobster and honey mushrooms, roasted shallot & garlic, black truffle cream, Parmesan herb crust1 Recommendation
Tempura Fried Soft Shell Crab, wood grilled little gem lettuce, nasturtium pesto, herb aioli, radishes1 Recommendation
