"Coriander brined Pork loin, lovage sauce verte, pocha beans with tomato and sorghum, sweet onion ring, herbed aioli, mustards. #beastpdx"ChefNaomi PomeroyBeastAt my venues
Yuzu-chocolate ganache torte with pear, burnt honey ice cream, honeycomb, and fig butter1 Recommendation
Lamb shoulder with tomatoes, lemon oil, tempura delicata, and butter-anchovy vinaigrette1 Recommendation
