"Our new dish @baranobk bucatini with roasted maitake, pesto and bottarga...yes bottarga 🍝🍄🐟"ChefAlbert Di MeglioBaranoAt my venues
Little gem lettuce with charred persimmons purée, herb dressing and shaved smoked cured egg1 Recommendation
Chicken sandwich with Calabrian honey, Brussels sprout, carrot, and kohlrabi slaw on potato brioche1 Recommendation
Bibimbap feat. farro with broccoli rabe pesto, Giardinera, roasted mushrooms, kale , zucchini, fried eggs and aioli1 Recommendation
