Medium 1760
Charcuterie board

Recommendations

"While it may be unhelpful to hear that everything on St. James' menu is worth ordering, it’s undoubtedly true. My personal favorites are the charcuterie board and the cheese plate, which both change daily. The offerings are exquisite in their simplicity. They typically feature meats from spots like La Quercia and Creminelli, and cheeses from artisanal dairies, complemented by spoonfuls of chutney, caper berries or fresh fruit—and always served with beautifully baked French or multi-grain breads."

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