"Couldn’t cook lamb any better.. Moist, tender, and so much flavor. Delicious meal tonight with some great conversation! @saffronnola @ashwinvilkhu @xtie.n @kevtien . . . . #nola #eatingnola #indian #indianfood #jamesbeard #saffron #food #lamb"ChefAllen Nguyen
Tamarind cocktail with smoldering cinnamon, chicken biryani, braised goat and mango ginger scallops, lamb chops with kitchari1 Recommendation
