Medium 1891
Bone marrow

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Expert Recommendations

"Timon combines oxtail marmalade and bone marrow to make a complete heaven of richness between the fat in the bone marrow and the tang from the marmalade. This is truly a palate pleaser."
"It’s the little things… The perfectly cooked bone marrow, grilled bread, and butter get me every time. I love this stuff. It’s sweet and fatty, the marmalade is perfection, and the buttery bone marrow is great for spreading on toast."

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