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"Elephant" with The Real McCoy Rum, coconut, pineapple, and sucrose with an edible paper pineapple garnish

"Elephant" with The Real McCoy Rum, coconut, pineapple, and sucrose with an edible paper pineapple garnish

Café ArtScience

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"Clarified Piña colada “ Elephant “ cocktail on the menu @cafeartscience..🐘#notrophyhunting @therealmccoyrum, coconut, pineapple & sucrose spin in centrifuge at 4700 RPM for 20 minutes. Garnish : edible paper printed pineapple #bostonmixdrink #bartender #onthemenu #cambridgema #kendallsquare #pinacolada #imbibegram #cleandrinking #cocktail"

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