"Oxtail is too underused and scary for the average person to try, but this part of the cow is so tender and flavorful when cooked properly. I love the way Michael fills the wontons and gives it a nice crunchy texture by quickly sautéing them."
dish
Cinnamon oxtail gyoza
Recommendations
Also at SUSHISAMBA dromo
Featured Content
Where To Eat In Las Vegas, Right Now
July 21, 2017
The best of the Strip, brought to you by one of its newest gems, Chica Las Vegas. #sponsored
The Best Dishes in Miami
February 17, 2015
The most delicious dishes to pre-game for this year's South Beach Wine & Food Festival!
Best Late Night Restaurants in Miami
January 4, 2015
Kitchens that will still serve you and your friends at 11pm.