Medium 6defbb16 6e02 4d5d 9730 2bf6d3df7f92
favas, scallion, shishito, sorrel, basil, mint with smoked mozz and finished with a bit of shaved pecorino Toscano and a few glugs of arbequina evoo

favas, scallion, shishito, sorrel, basil, mint with smoked mozz and finished with a bit of shaved pecorino Toscano and a few glugs of arbequina evoo