"Got sangria garnish and rose for days @ifellasleeplikethis @ataulapdx #summer2017 #summerdaze #pnw #pdx #sangria #rosé"Emily MetivierMixologist, SommelierATAULAAt my venues
Dungeness crab, butternut squash ali-oli, escalivada, smoked piquillo cream cheese and wasabi tobiko1 Recommendation
