Medium e65ee41c f087 4480 af82 c40402bb4a6b
Vintage Sazerac with 1935 Cognac or 1945 Monticello rye, bitters, and 1940 Pernod Absinthe

Vintage Sazerac with 1935 Cognac or 1945 Monticello rye, bitters, and 1940 Pernod Absinthe

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