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Duck breast with carrot truffle purée & coconut foam

Duck breast with carrot truffle purée & coconut foam

Scratch|Bar & Kitchen

Encino
$$, Outdoor Seating, Restaurant

Expert Recommendations

"New #duck set #researchanddevelopment #menudevelopment Roulade of #marysduck breast., carrot truffle purée, #lavender and #coconut foam."
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