Medium 2400
Open-faced sandwich of house-made pastrami

Open-faced sandwich of house-made pastrami

Higgins Restaurant & Bar

Downtown, Southwest Portland
$$$, French, Modern, Full Bar

Expert Recommendations

"I’ve been eating the pastrami sandwich at Higgins for years; I love everything about it and crave it regularly. They also have Portland’s largest selection of single malt scotches and Belgian beers, so my ritual is to begin with a Springbank single malt scotch and then drink a Duval or Chimay with the sandwich. Some days, when the meal is through, I end with another scotch."

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January 20, 2017

You know, just throwing together a variety of Swe-dishes.