"Toro Steak Tataki
Fatty Tuna, Watermelon Radish, Yuzu Gelée, Kaiware paired with Dewazakura Cherry Bouquet Ginjo. Crisp clean Asian pear contests with the richness of the toro, light floral notes introduces the watermelon radish to the yuzu kosho foam.
@thesakeninja @ginkotremont @monkyaw19 #sushi #omakase #sake #sakedinner #pairing #sakepairing #thesakeninja #tremont #cleveland #thisiscle #danteboccuzzi #dante #winedinner #sushimenu #menu #chef #wine #winepairing #worldsakeimports #cooljapan #kamoizumi #tedorigawa #dewazakura #sohomare #akitabare #masumi"
dish
