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Brisket Meat Platter

Recommendations

"Originally from Compton, Bludso’s now has a second spot on La Brea Avenue (called Bludso's Bar and Que). I have had a lot of brisket but this one is amazing. It is so tender and juicy and not overpowered with smoke—just perfect. The fat on this meat is unbelievable, as well. They always serve it with two bbq sauces, but I just prefer a splash of the vinegar they have on each table. The pulled pork here isn’t bad either, and I can’t wait to try what else they offer."

Featured Content

Ballin' Brisket
Guide
December 9, 2016

In pho, in BBQ, in sandwiches, all dishes to get down with this beloved cut.