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Dry aged côte de bœuf

Dry aged côte de bœuf

Minetta Tavern

Greenwich Village
$$$, Burgers, Modern, American, Steakhouse

Expert Recommendations

"The côte de bœuf is the benchmark for all other steaks in this city, and that Black Label burger has a really great blend of meat. What does he put in there?"

Also at Minetta Tavern