Medium c4993c07 70cb 4f67 91ae 0e34540573ff
Levain loaf

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"Couldn’t pass up the chance to finally try @manresabread. I went to the French Culinary Institute in 2012, just minutes away from Manresa in Los Gatos. Manresa Bread opened a few years after I had already graduated culinary school and moved back home. I’ve waited years to try their breads and pastries!"

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