Medium 318
Kobe Philly Cheesesteak

Recommendations

"The reason I hate cheesesteak is the reason I love the cheesesteak at this small-plates spot on the Lower East Side: shaved kobe beef instead of some bad top round, quality cheese instead of Whiz, and a great baked bun instead of some old loaf. It's the perfect size, instead of a foot long."

Also at The Stanton Social

Nearby