Medium 4223
Fried milk

Fried milk

Uchi

Montrose
$$$$, Happy Hour, Sushi, Outdoor Seating, Japanese, Full Bar

Expert Recommendations

"Honestly, I love any dessert that Philip Speer creates; he is my pastry guru! However, the fried milk dessert is divine. The dish has fried milk, chocolate milk, toasted milk, and milk sherbet, and it all works together in beautiful harmony. It’s funny—I don’t even like milk!"

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