"Everyone knows of chef Marco Wiles' DaMarco, but a real hidden gem is his rustic neighborhood restaurant, Dolce Vita. The ambience is casual and the staff is always friendly. They have the most authentic Neapolitan pizzas in town that are made in a wood-burning pizza oven. I am particularly fond of their grilled octopus. If you’re looking for something off the beaten path, definitely stop in and have a little taste of Southern Italy."
dish
Octopus w/ rapini
Recommendations
Also at Dolce Vita Pizzeria & Enoteca
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Guide
September 16, 2016
Vegetables, fish, and more when you want a bite on the more virtuous side of things.