"Cucina Urbana serves a different ragu with this dish every night. I am a huge fan of creamy polenta, and they pull this off so well by finishing it with marscapone. Enough said."
dish
Polenta board
Recommendations
Also at CUCINA enoteca Irvine
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Guide
April 14, 2016
The Michelin winner and Executive Chef of Craft & Commerce and Neighborhood dishes on his favorite, well, dishes.