Medium 5425
Tonkotsu ramen

Recommendations

"I’m a ramen freak and this is my go-to spot. Add corn and pork belly, and you're stoked. Order it spicy with a few shots of sake, and life is bueno."
"This tonkotsu ramen is the best I’ve had in San Diego. The broth is so full of flavor and depth. I always go there on my days off. If you have broth left over, you can always ask for more noodles for an extra $1.50. I love their noodles; they're thin and similar to soba."

Also at Ramen Yamadaya