Medium biscuits   gravies sassafras american eatery wb
Biscuits & gravies

Expert Recommendations

"When Sassafras American Eatery opened in June 2012, my family was excited to try it. I love a good Southern breakfast, and Sassafras nails it when it comes to comfort food. The restaurant is charming and comfortable, and the biscuits and gravies dish has become something I crave after a long week on the line. The biscuits are perfect: soft, crumbly, and buttery. There are three gravy options (sausage, mushroom, and duck confit), and I like them all. Don’t miss the housemade condiments."

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