"Chef Manabu 'Hori' Horiuchi is the master of raw and cooked foods. The yellowtail collar from Robata is lush and meaty with a delicious soy-miso glaze. The prices are reasonable so live a little—sit back and just let chef Hori feed you."
dish
Hamachi kama
Kata Robata
Greenway/Upper Kirby, Southwest Houston
$$$, Happy Hour, Sushi, Japanese, Reservations, Full Bar, Noodles
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Guide
October 14, 2016
Collar game one hunnid.