Medium 606
Herbed fried chicken


"If I didn’t own a restaurant, I would eat at Farmshop a lot. On Sundays, they make a fried chicken to drive across town for. The newly-opened market has a great selection of rarely-seen artisan products, and almost all of them are local or California-made."
"Amazing, delicious, simple and satisfying. This is everything fried chicken should be. Call ahead because it rotates off and on the family-style menus."

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