"Milos is one of the most expensive restaurants in the city, but I still like to go there for a little glass of champagne on a summer night and enjoy a couple dishes. The cooking technique, preparation, and presentation of the octopus are just perfect. Apparently they put their octopus in a dishwashing machine to tenderize it. I've been doing octopus for years and we sell a ton of it at my restaurants, but the way they prepare it is so different from everyone else's."
dish
Octopus
- Milos
- $$$$
- Greek
- Le Plateau-Mont-Royal
- Mon 11:30 am - 3:00 pm, 5:30 pm - midnight
- Tue 11:30 am - 3:00 pm, 5:30 pm - midnight
- Wed 11:30 am - 3:00 pm, 5:30 pm - midnight
- Thu 11:30 am - 3:00 pm, 5:30 pm - midnight
- Fri 11:30 am - 3:00 pm, 5:30 pm - midnight
- Sat 5:30 pm - midnight
- Sun 5:30 pm - 10:00 pm
- 5357 avenue du Parc
- Montreal, QCH2V 4G9
- Call: 514.272.3522
Nearby
