Medium 692
Oysters on the half-shell

Recommendations

"The oysters are always perfectly chilled and shucked to perfection. Did I say perfect twice? Yep. The dining room is also one of my favorites in town; it's stunning in an "indie chic" kind of way."
"I love the elegant and comfortable setting at Renee Erickson's Ballard restaurant. Sitting at the bar watching each pristine oyster being shucked makes it all the better."

Also at The Walrus and the Carpenter