"Once a year, I need a big chunk of prime rib, and Lawry's is my go-to for that. The Diamond Jim Brady Cut is an extra-thick portion including the rib bone. The history of the building along with the spinning salad—you can't go wrong."ChefJon ShookTrois Familia, Trois Mec...
Guide Jon & Vinny's Guide to LAApril 15, 2016The prolific chefs behind Animal, Son of a Gun, Jon & Vinny's ETC. on where they're dining outside of their LA empire.
