Medium 688c038d 9817 497d bea3 4197d8fd98e4
Roast duck

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"This is definitely one of the best Chinese barbecue 'chop-chop' places in SF, and their roast duck is arguably the best roast duck in town. The fat that dribbles down your hand is pure love. If you order it to-go, save that fat so you can fry your eggs with it the next morning. You also have to try the poached chicken with minced ginger sauce. It is tender, juicy, incredibly simple and satisfying."

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