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Blood clams in the half shell

Recommendations

"We come here for aguachiles (shrimp lightly marinated in lime, green chiles and cilantro) and concha negra (blood clams in half shells). They're always fresh, delicious and constantly great quality."
"When blood clams are at their freshest, they are incredible. It's a real hemoglobin shot! Calling all vampires."

Also at La Cevicheria

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