"This is another great cocktail and food place, and this shrimp toast is like a melted stick of butter that's been reconstituted into a slice of crispy bread. I have a list of cocktails to recommend, too, but start with the Dorléac and then keep going from there."
dish

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Guide
April 30, 2017
All hail the PDX food scene manages to be both fiercely local, and globally diverse. Picks #sponsored by Travel Portland #YouCanInPortland!