Medium 02fc7fab 9d8a 49cd bd79 52884f3b6cac
Kaki fry

Recommendations

"These are really simple: an oyster in a half-shell topped with seasoned sticky rice and tartar sauce. They’re baked until the rice gets crispy on the outside. The rice also absorbs the flavor from the oyster liquor. These deep-fried breaded oysters almost remind me of paella."

Also at Sushi of Gari