"Sam and the team use only the freshest seafood, executing the food to perfection. The ceviches are great and this place is the go-to when stone crabs are in season. Where they really nail it is with their octopus burrito. It's got corn, tomatoes, tasty and tender grilled octopus, coconut rice, and a little spice. Topped with jalapeño crema and salsa roja, this bite makes for an awesome lunch or dinner. As a matter of fact, I think I've had this for both meal periods in the same day. Great stuff!"