Search results for:

Ken Frank
Expert
Chef
La Toque Restaurant, BANK Cafe and Bar
Napa
13 Recommendations Made
Golden State RIBS
Guide
June 29, 2016

Where to get your fill across Cali, from Korean style to classic, and back again.

Eat The Town
Guide
June 30, 2016

This isn't even HALF of the best stuff in Oakland. We just didn't want to overwhelm you.

Dream Day Trip with Chef Brandon Jew
Watch
2:29

At the end of the day, if your hands are fragrant with oyster brine and citrus zest and you bonded with a herd of outrageously cute goats, you know it’s been one for the books. Join Mister Jiu’s chef Brandon Jew and Anna Lee, his wife and partner-in-crime, as they escape through the San Francisco fog to explore glittering coastlines and quiet forests. Off the clock adventures brought to you in partnership with Audi on demand (and if you’re sold already, you can save 30% on your next Audi on demand rental using code CHEFSFEED at checkout.)

Opening Night at Chris Cosentino’s Acacia House
Watch
4:52

After months of anticipation, Acacia House, a 120-year-old stunner in Napa Valley, reincarnates as the exuberant new vision from Chef Chris Cosentino. Sexy crisped edges, ice cold bubbly, and gleaming hits of caviar abound on the maiden voyage.

One Of Those Days | Worst Shift Ever
Watch
2:41

If you ever wondered what a restaurant Armageddon looks like, this is pretty close. For Juhu Beach Club’s chef Preeti Mistry, an ordinary Saturday morphed into the kind of day that feels like a tennis-ball machine of doom. What fun! Pretty pictures to help ease the pain from animator Sonnye Lim.

California by Way of India with Chef Preeti Mistry | Spark
Watch
4:00

Juhu Beach Club in Oakland, California is exactly how Preeti Mistry intended it be: fiercely local cuisine through a modern Indian lens. It is this wholly original vision—executed with bright colors and deep roots, that has set Mistry apart in a community that thrives on pushing the boundaries of flavor. Inspired by the new line of Crocs designed for the workplace, we spend a day with a culinary vanguard of new world cuisine. Sponsored

Single Dad to Pizzaiolo with Chef Charlie Hallowell | Elevated
Watch
4:37

Charlie Hallowell (Pizzaiolo, Boot & Shoe Service, Penrose) discusses the most important decision of his life, and how having children at a young age ultimately made him a better chef. Elevated is a series where chefs talk challenges faced, and challenges overcome. Sponsored

There’s No Place Like Oakland with Chef Tu David Phu | My 'Hood
Watch
3:28

Oakland's exuberant, deeply-rooted food culture means something different to everyone. For Chef Tu David Phu, a spin through his old stomping grounds means a mix of old and new favorites: Malaysian street food, knockout pho, and the closest thing to the flavors of Saigon you’ll get in the Bay. Sponsored by Modelo.

How to Cook in Chinatown
Read
October 16, 2015
How one chef's personal vision could restructure our relationship to 24 very tricky square blocks.
A Boudin Runs Through It
Read
Two chefs, 348 miles, and a bottle of antacids in search of the kind of truth found only in a sausage casing.
Displaying results 1 - 10 of 12533 total