Parallels
What do a grape farmer and a chef have in common?
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Parallels | Tom Gore and Louis Maldonado
The love affair between food and wine is as old as dirt. A fierce dedication to honoring an ingredient's true character, in both the kitchen and the vineyard? That's a little newer. Chef Louis Maldonado (Spoonbar, Pizzando) and second-generation grape farmer Tom Gore explore the parallels between their crafts of farming, cooking, and winemaking over a meal. Sponsored
Parallels | Tom Gore and Louis Maldonado
Parallels | Tom Gore and Liza Shaw