Off The Clock
We highlight the other loves of industry folks in order to glimpse who they are when they're off the clock.
Off the Clock: Rose Lawrence
It’s strange to walk away from a 12-hour video shoot feeling invigorated, not exhausted, but Rose Lawrence’s energy is just that contagious. As the founder of Red Bread and pastry chef at Rossoblu in Los Angeles, Rose dedicates herself to systematically exploring the ins and outs of baking. Days off are an escape from the rigors of her baker’s schedule as Rose flows seamlessly from dancing to vinyl in her living room to painting abstract blocks of color to playing with her dogs at the park.
Off the Clock: Rose Lawrence
In Which You Chill As Hard As Possible | Off the Clock
Off the Clock: Dominica Rice
Off the Clock: Brandon Rice
Off the Clock: Hannah Ziskin