Sea Glass at Inn by the Sea

Moxie braised bbq Beef Cheek, pork rind, kohlrabi slaw, pickled hots

Wedge salad, baby burg, parmesan vinaigrette, pork rind, crispy shallot, quail egg, horseradish tomato gel

Poached apple, butter pecan ice cream

Archer farms strip fricassee of artichoke, pea, morel and foie gras, cassava puff

Carrot "lox" .potato cake pickled shallot caper

Stone fruit and prosciutto, pickled fennel, champagne emulsion

Duck liver, strawberry, huckleberry, bread

Poached Maine lobster, blueberry variations (pickled, dried, gel), avocado, borttaga, fingerlime

Lobster Fritters, black pepper tamari, Asian pear & citrus

Local tomato salad, house ricotta, pickled shallot, kalamata crumble, olive oil powder