Beast Restaurant

Beastwich

Green eggs & lamb

Fried pickles & ranch

Labatt 50 breakfast

Veal sweetbread

Fried Brussels sprouts, sous vide egg, furikake, bonito, fish sauce vinaigrette

Pork cheek, smoked peanut mole, sea asparagus, pickled blueberries

Grilled pork heart, watermelon, furikake, crispy chicken skin.

Golden challah bread

Bone marrow, pimento cheese brûlée, parsley horseradish salad and cornmeal cheddar parker house rolls

Asparagus, favas, peas, scallions, green croutons, green goddess dressing, powdered seaweed and nori

Cornmeal banh xeo, southern fried oyster, dat hot link and peach slaw