#Opening Night

Opening Night: Nightbird with Chef Kim Alter

January 31, 2017
Years of blood, sweat, and tears, all distilled down into one fateful night for a local favorite and her team. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.

Related

Kim Alter
Expert
Chef, Owner
Nightbird, Linden Room
San Francisco
23 Recommendations Made