February 15, 2017

For the last ten years, a small community of chefs has been saturating our nation’s capital with every idea they’ve got. Consider it time to dive in, people.

Our new DC-centric series with washington.org takes you deep into each unique neighborhood to discover the gems hiding in plain sight — in this new episode, explore Adams Morgan with born-and-bred local Victor Albisu, chef of Del Campo and Taco Bamba.

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Perry's Restaurant in Washington
Perry's Restaurant
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Modern, Traditional, American
Adams Morgan
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Roofers Union in Washington
Roofers Union
$$
Full Bar, Traditional, American, Open Late, Takes Reservations
0
Victor  Albisu
Victor Albisu
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