Add a Little Mediterranean Flair to That Turkey Burger

We’re entering prime burger season here people, so we hit up chef Eli Sussman of Brooklyn’s Samesa to get some inspiration on how to add some oh-so-on-trend Mediterranean flavors to the summer staple. Check out his version with a seared golden turkey patty loaded with fresh herbs, and topped with caramelized onions, sweet pepper relish, and some Hunts Best Ever ketchup to add a sweet contrast to a final touch of salty feta cheese.