Accolades

  • 10 Southern Chefs to Watch
    Zagat
  • America’s 75 best fried chicken spots
    The Daily Meal

My Restaurants

Where I Eat

Behind the Scenes

Islas Canarias Croquetas
"A special secret family recipe, and they are the best in Miami! Order at the window, have a Cuban coffee and two croquetas—then take 20 home!"
Frita traditional
"It's delicious, quintessential Miami. You have to stop here if you're in Miami! I usually grab four and call it a meal."
Chicharones
"I get a fresh watermelon juice—or mango, if I'm in the mood—and a whole pound of fresh chicharrones. It sounds like a lot but you won't think so when your fighting over them."
Sarussi original
"Trust me. It's not a legit traditional Cuban sandwich but you'll never go back after this. Order it with a Mamey shake and you'll be speaking Spanish in no time."
Lamb gyro
"This is my go-to. Somehow no matter where I move to around Miami, I always manage to live near The Daily Bread. This is where I go for a pick me up."

From My Menu