Where I Eat

Behind the Scenes

Chef Sarah Adams reviews  at post.venue.name
"It's been far too long since I've had the breakfast of champions. Slurp:30! #leftoverlove"
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Chef Sarah Adams reviews  at post.venue.name
"The bare necessities of life"
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Chef Sarah Adams reviews  at post.venue.name
"Tomato season exists for two reasons: 1. Tomato sandwiches 2. Tomato pie"
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Chef Sarah Adams reviews  at post.venue.name
"Leftovers make the best breakfast 😋. Pic from yesterday's fun afternoon/evening of @porchchicken, friends, and plenty of wine. Note: pic is pre porch, technically driveway chicken."
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Chef Sarah Adams reviews  at post.venue.name
"It's Monday?! Can we please go back to 6ft of cheese pool side? Thanks xo Sarah"
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Chef Sarah Adams reviews  at post.venue.name
"I may have a crunch addiction..."
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