Behind the Scenes

From My Menu

Chef Carla Pallotta reviews Lamb Brisket Rueben at Tavern Road/TR Street food
$$ | Deli/Sandwich Shop, | Wine Bar, | Modern, | American
Waterfront, South Boston
1 Review
"This special of the day has kept me drooling and waiting for it's return in the menu. Melt in your mouth meat! "
Chef Matthew Jennings reviews Cavatelli carbonara at Tavern Road/TR Street food
$$ | Deli/Sandwich Shop, | Wine Bar, | Modern, | American
Waterfront, South Boston
1 Review
"This is a playful and delicious spin on a classic. The beets bring a sweet earthy flavor to the dish. All I need is this and a goblet of tannic red wine for the perfect winter warmer."