Jason  Morris

Bio

Chef/owner of Le Fantome of Montreal.

Accolades

  • #8 in 2016 with Le Fantome
    Air Canada EnRoute Magazine

My Restaurants

Where I Eat

Behind the Scenes

Chef Jason  Morris reviews  at post.venue.name
"Turrón Tournesol Sunflower Turrón"
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Chef Jason  Morris reviews  at post.venue.name
"Bigoli Anchovy Infinity"
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Chef Jason  Morris reviews  at post.venue.name
"Saumon - Montreal Bagel"
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Chef Jason  Morris reviews  at post.venue.name
"Queue de porcelet, Poutine Aligot et Melanosporum 🐖"
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