Adam  Pegg at La Quercia

My Restaurants

From My Menu

Chef Robert Belcham reviews Lamb shoulder at La Quercia
$$$ | Italian
Kitsilano, Point Grey
"Taking one of the more maligned and misunderstood cuts of lamb and making it taste so good takes true understanding of butchery and cooking techniques. This dish comes with cauliflower purée, roasted cauliflower, and porcini mushrooms."
Chef Nico Schuermans reviews Tasting menu at La Quercia
$$$ | Italian
Kitsilano, Point Grey
"There isn't a particular dish I can recommend, but the tasting menu is seasonal and always amazing. Just make sure you think ahead to get a reservation."