Joseph Johnson at Minton's

Bio

Chef Joseph Johnson is the executive chef of Minton's in Harlem, New York City. After seeing a commercial for the Culinary Institute of America, he told his mother that he wanted to become a chef. But, it was only after watching his Puerto Rican grandmother serve up butternut squash soup and other ethnic dishes, that he knew he had to.

Accolades

  • 30 Under 30
    Forbes Magazine
  • Rising Star Chef Nominee (2015)
    James Beard Foundation

My Restaurants

Behind the Scenes

Chef Joseph Johnson reviews  at post.venue.name
"This is what the season to me represents at this moment---Pan roasted Arctic char, tomatillos, corn, cashew mushroom milk, okra, cherry pineapple marmalade #newmenu #afroasian"
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Chef Joseph Johnson reviews  at post.venue.name
"I care about the #kids. You as a chef or a person have to figure how to fuel communities @esynyc is fueling. Here's a glimpse of what we did. Creative by @eitienne_eats"
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Chef Joseph Johnson reviews  at post.venue.name
"We are getting boozy this morning on @nbc with @thecocktailguru tune in at 9:20 we are talking #cocktails BBQ and chocolate about today's event at the highline. Get your tickets in my bio"
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Chef Joseph Johnson reviews  at post.venue.name
"Spring is in the air tonight.... Jerk soft-shell crab black rice noddle,celery, roasted plantain dressing 🦀"
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