Sujan Sarkar at ROOH

Bio

Chef Sujan is the recently awarded Times Chef of the Year in India and has been running two of the country’s most successful restaurants, EkBar - a modern Indian gastro bar, awarded the 2016 best new cocktail bar in the world by Condé Nast Traveller UK and Olive Bar & Kitchen which is one of the finest European dining destination. http://www.sujans.com/

My Restaurants

  • ROOH
    333 Brannan St
    San Francisco, CA