Accolades

  • Best of Austin, Readers' Choice
    The Austin Chronicle
  • Best Savory Bites
    The Austin Chronicle

My Restaurants

Where I Eat

Behind the Scenes

Chef John Bullington reviews  at post.venue.name
"Too Good Not To #Repost !! Carrot Cake French Toast (carrot cake dipped in cinnamon vanilla egg batter served with cream cheese-pecan topping) from Austin's South Congress Cafe. For the review of our brunch there, see my blog at tasteofdisney.com. #notdisneyworld #atx #austin #austintx #austintexas #atxeats #austinfood #austinfoodie #atxfoodie #austinrestaurants #austinfoodietour #austineats #southcongress #southcongresscafe #soco #sococafe #brunch #breakfast #frenchtoast #carrotcake 📷: @jabead"
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Chef John Bullington reviews  at post.venue.name
"We couldn't agree more!! "Carrot cake french toast. Who said you can't get your veggies at breakfast?" 📷: @thefoureyedfoodie"
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